34cm Old Beijing Mongolian Style Charcoal Hot Pot | Stainless Steel Multi-Person Mutton Fondue(Color:Silver)

Chinese Fondue Hot Pot | Traditional Charcoal-Electric Dual HeatingProduct FeaturesHeritage Design：Ring-shaped pot with central chimney for charcoal ventilation, inspired by Old Beijing hot pot traditions.Premium Materials：High-grade copper body + stainless steel base for heat retention and durability.Dual Heating：Compatible with electric stoves or charcoal briquets (smokeless carbon recommended).SpecificationsDimension：34cm diameter (suitable for 6–8 people)Material：Copper + 304 stainless steelPackage：1× hot pot with lid & trayQuick Use GuidePrep：Rinse pot, add 1/3 water to prevent dry burning.Charcoal Mode：Ignite 3–5 charcoal briquets on gas stove.Place in central chimney; fill when fully lit (lasts 2–3h).Electric Mode：Use on compatible stovetop (avoid direct dry heating).NotesSafety：Never use without water to prevent base damage.Carbon Tips：Organic carbon recommended for minimal smoke.

• 1. Generous 34cm Diameter: Spacious enough for 6–8 servings of meat, veggies, and broth. Ideal for family-style communal dining.
• 2. Heritage Old Beijing Design: Handcrafted with traditional Mongolian-style chimney structure. Embraces 800+ years of Chinese hot pot heritage.
• 3. Food-Grade Stainless Steel: Rust-resistant, dishwasher-safe construction. Maintains heat evenly for consistent cooking.
• 4. Rapid Charcoal Heating: Efficient chimney design ignites charcoal in 5–8 minutes. 30% faster heat-up vs standard hot pots.
• 5. Social Dining Centerpiece: Perfect for family reunions, friend gatherings, and festivals. Transforms meals into interactive cultural experiences.