English Bread and Yeast Cookery (Revised)

★★★★★ 4.4 122 reviews

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Management number 231973856 Release Date 2026/06/18 List Price US$10.00 Model Number 231973856
Category

Describes the history of bread making, looks at various flours and meals, and shares recipes for breads, rolls, muffins, quiches, pancakes, dumplings, and doughnuts Read more

ISBN10 0964360004
ISBN13 978-0964360006
Language English
Publisher Biscuit books
Dimensions 6.75 x 2 x 9 inches
Item Weight 1 pounds
Print length 592 pages
Publication date April 1, 1994

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